1 cup chopped cooked Lean Smoked turkey ( I know ya all have a smoker )

One lb trimmed and rinsed turnip greens

1 tea spoon of splenda sugar subsitute.

1 tea spoon of hot sauce

3 cups low sodium low fat vegie broth.

add all  to dutch oven, bring to a boil, cover, reduce heat to low and simmer stirring occasionally cook 25 min.

that sounds very good. but i do the collard greens with turkey wings,turrkey nicks and i season it with collard green season and accent,complete seasoning. and greenpepper,garlic,crushed red pepper, maggi-bouillon,onion,vinegear,and oliveoil, and low sodium low fat veggie broth or water. from lady phat.

This sounds good; I'm going to try this recipe.  Thanks!!

I cook turnip greens with no meat and they are just as good. I use some garlic cloves, onions, chicken broth and chicken bouilan.  I also use a very small amount of  salt (salt tends to make greens tough), pepper and Tony Catchery seasoning.

I also have cooked Pinto beans with smoked turkey.  I was pleasantly surprised.  In the pinto beans we put onion and season with salt and black pepper to taste.  I used store bought smoked turkey wings and one wing was more than enough to cook in the beans.  I was amazed how much meat was on one.

ljevans:

I also have cooked Pinto beans with smoked turkey.  I was pleasantly surprised.  In the pinto beans we put onion and season with salt and black pepper to taste.  I used store bought smoked turkey wings and one wing was more than enough to cook in the beans.  I was amazed how much meat was on one.

 

I have done this too...Beans are really good for you..

This recipe sounds great Rainbird. Do you happen to have the nutritional facts such as calorie and fat content? Thanks.